Some people that know me fairly well also know me as one who does not often like to cook. It has even been rumored that I don’t even know how to cook. Well, to those folks I say “Phooey!” (I think that is a French word but I’m not sure of the spelling.)
I will now share a couple of my nutritious, quick and easy recipes for the cyclist on the go:
Recipe Number Two – Chef Boyardee Ravioli. This works pretty much the same as recipe number one.
As you gain experience in the kitchen, you will learn to just leave the pan of water on the stove – no need to dump it out each night simply to refill it again the next day. Another handy thing about these recipes is that you only dirty up one spoon and one glass each meal. This makes clean up a virtual snap - which leaves you with plenty of time to…
Enjoy the ride!